This weeks Menu (My peaches are here!)
1)Jamaican Chicken Thighs, Fresh Peaches with cilantro, Sauteed green Vegetable, Brown Basmati Rice Pilaf
2)Spinach Salad with Peaches and Maple Spiced Pecans with Grilled Chicken Breasts
3) Quinoa Salad with Peaches and grilled Salmon
4) Country Ham and Peach Panini's
5) Chicken Kale and Quiona Soup
Saturday, September 28, 2013
Monday, September 23, 2013
Weekly Menu
Sometimes the hardest part of cooking dinner every night is coming up with a good, healthy and desirable meal on the spot. Occasionally we can be good at shooting from the hip, but it doesn't usually work as a long term plan when it comes to dinner. Writing weekly dinner menus is the answer! Weather you shop the sales and make a menu from your findings, or you shop according to your menu, it's always better when you have a plan. It's a beautiful thing to wake up in the morning and already know what's for dinner ;)
I usually don't plan more than 5 meals per week, because I like to leave a night open for leftovers, and a night for Jeff and I to go out.
This is my plan this week:
1) Turkey Lettuce Wraps, brown rice, fresh cut honeydew
2) Chicken in a cherry pan sauce, quinoa, steamed broccoli
3) Spinach-Mushroom Skillet Enchiladas, corn on the cob, fresh cut pineapple
4) Mexican Chicken, Zucchini and Corn Soup with tortillas for dipping
5) Beef and Vegetable Stir-Fry, brown rice
I usually don't plan more than 5 meals per week, because I like to leave a night open for leftovers, and a night for Jeff and I to go out.
This is my plan this week:
1) Turkey Lettuce Wraps, brown rice, fresh cut honeydew
2) Chicken in a cherry pan sauce, quinoa, steamed broccoli
3) Spinach-Mushroom Skillet Enchiladas, corn on the cob, fresh cut pineapple
4) Mexican Chicken, Zucchini and Corn Soup with tortillas for dipping
5) Beef and Vegetable Stir-Fry, brown rice
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